brasserie

01. SALMON TARTARE WITH KING CRAB & AVOCADO ….. 15,10
Small diced salmon, king crab meat & cubed avocado topped with green apple batons, lime zest & a touch of crab caviar

02. WILD MUSHROOM PÂTE ….. 12,50
Delicate pâte of wild mushrooms with Lanzarote lentils & tender wallnuts, served with a fine selection of breads

03. KING PRAWN & GUACAMOLE ON TOAST ….. 13
Large wild king prawns, creamy guacamole with crispy mango, drizzled with sriracha mayo & topped with tender green leaves

04. LUISMI CARPACCIO ….. 16.15
Prestigious Luismi 40-day dry aged sirloin carpaccio, D.O Idiazabal cheese shavings, arbequina olive oil, curcuma mayo and drops of lemon juice finished with smoked sea salt flakes & micro herbs. 

05. LAGARTO STYLE TUNA TATAKI ….. 15,65
Freshly seared tuna loin served with roasted balsamic and honey infused charred strawberries, lime wasabi mayonnaise & a palate cleansing ginger sorbet

06. STEAK TARTARE “AMERICANO STYLE” ….. 15,65
Tender steak selected from our butchers “Meat Boutique”, prepared Americano style, with giant capers, D.O Idiazabal cheese, topped with a quail egg yolk & served with home-made crostini

07. TUNA TARTARE ….. 15,10
Tuna cubes with tobiko caviar, sliced avocado, rustic toasted bread and wasabi mayonnaise.

11. LOBSTER BISQUE ….. 9,40
A rich reduced intense home made bisque creamy soup served with flaked lobster

12. WAGYU BLACK PUDDING & EGG ON TOAST ….. 10,20
Rich & creamy scrambled egg tossed with wagyu beef black pudding, mixed mushrooms, burrata mozzarella & umami cabernet broth served over organic toast

13. CREAMY PRAWN CROQUETTES ….. 9,90
3 Classic Belgian crevette prawn croquettes, smooth coriander parmentier & smoked liquid cheddar cheese

15. SCALLOPS WITH REDUCED BISQUE & ASPARAGUS ….. 16,70
Seared queen scallops & charred asparagus over a slow reduced seafood spiced bisque, topped with a light soothing coconut cream and lime caviar, finished with dots of a creamy cashew nut pure and fresh green leaves

MEAT MAINS AND GRILL

21. CHICKEN MUSTARD VOL-AU-VENT ….. 17,20
Sauteed tender diced chicken in a creamy rich mixed mushroom & whole grain mustard sauce with pickles, shallots & chives, served in a crispy pastry basket served with a green leaf salad

22. CHARGRILLED LIME & THYME CHICKEN ….. 16,70
Half slow cooked free range chicken oven glassed with a lime & thyme dressing, marinated in turmeric, Pilsen beer & honey oranges, served with garden herbs in a cast iron pan

23. LAMB SHANK ….. 19,80
Slow cooked lamb shank, with rich rosemary & honey cabernet reduction & light blue cheese quenelle, accompanied with mashed potatoes mixed with zucchini

25. SLOW COOKED IBERIC PORK CHEEKS ….. 17,20
8 hour slow cooked pork cheeks, in a creamy red wine reduction with garlic cream & mashed potatoes with truffle and chives, served over a shallot & white onion purée & cabernet sauce

27. TRUFFLE PREMIUM HAMBURGER ….. 17,70
100% beef burger with a toasted seeded artisan bun, tender onions, Lagarto smoked cheese sauce & thinly sliced truffle, served with skinny fries & chipotle BBQ sauce

29. RICH BOEUF BOURGUIGNON ….. 19,50
Burgundy-style beef 8-hour stew in a red wine reduction,  served with creamy mash potatoes with truffle and chives.

52. TENDERLOIN FILLET STEAK ….. 24
250g fillet steak, pan-seared with a herb butter & sea salt, served with our house side salad & chips

53. ANGUS CHATEAUBRIAND 500G (2 PERS) ….. 26 p/p
The heart of the fillet steak, marinated with roasted sage butter and truffle oil, chargrilled & sliced at your table, accompanied by your choice of sauce & 2 sides of your choice

LUISMI

GALICIAN MEAT OF HIGH EXPRESSION AND PRESTIGE

Galician meat of the highest expression and prestige, currently regarded as some of the best quality meat in the world.
We are proud to be distributors of this prestigious meat renowned for its incredible texture and perfect balance of flavours.

57. Galician Sirloin on the bone for one 500g ….. Served with skinny fries, 500g    34

58. Galician Strip loin for one 650g ….. Served with skinny fries  45

59. Txuletón, Galician Rib Eye on the bone for two, served whole or sliced for every 100g ….. 7,8

FISH & SEAFOOD

30. SOLE FILLET WITH MEUNIÈRE ….. 22,50
Fillet of sole with capers butter, fresh parsley, lime juice & accompanied by truffle & chive mash and dusted with a toc of wild mushrooms

31.  BATTERED COD “FISH & CHIPS”  ….. 15,65
Succulent fillet of cod dipped in a light chickpea batter served with skinny fries & a duo of coriander oil & tartar sauce. Accompanied with a side of juicy green peas topped with home made sour cream.

32. MUSSELS MOULES-FRITES ….. 17,20 (18 units) 27,60 (30 units)
Classic Belgian mussels sautéed in toasted butter steamed with lemon, fumet and shallots served with skinny fries, garlic bread essential for dipping & accompanied with hollandaise sauce

33. SALMON FILLET WITH POPPED QUINOA ….. 17,20
Crispy skin salmon fillet on a base of bell pepper fumet sauce topped with an extra virgin olive oil dust popped quinoa, rich piquillo peppers coulis, minted broccoli purée & cauliflower florets

34. SEA BASS WITH CREAMY FREE RANGE EGG ….. 17,20
Pan fried Sea Bass fillet served with a coriander potato purée and a ratatouille sauce with a slow cooked free-range egg and topped with creamy capers butter

VEGAN WORLD

41. DELICIOUS LAGARTO VEGAN BURGER ….. 12,75
Hand pressed spiced lentil & mint patty with cashew nut yogurt sauce, and crispy lettuce.  Topped with a mustard and agave syrup vinaigrette and served with sweet potato crisps

42. CREAMY ROASTED PUMPKIN RISOTTO WITH SEARED TOFU ….. 13
Smooth Bomba rice with slow roasted pumpkin, cashew nut cream and crispy marinated tofu with oregano and fresh tarragon topped with toasted pumpkin seeds and orange segments

43. HAND CRAFTED WILD MUSHROOM RAVIOLI ….. 13,55
Delicious boletus mushroom ravioli, served with mixed fresh mushrooms,
blanched in a rich and creamy vegetable broth, topped with truffle shavings, black olive dust & a splashing of cashew cream

44. CRISPY LENTIL BALLS WITH RATATOUILLE ….. 13
Crispy lentil cakes on a bed of roasted aubergine cream with touches of delicious saucy ratatouille, served with sautéed conch shell pasta in a vegetable veloute, topped with a fresh basil pesto and finished with dots of delicate apricot gel and fresh green leaves

61. Skinny Fries ….. 3,15
62. Chive & truffle mash ….. 3,65
65. Crispy beer battered onion rings served with bacon dust and red wine reduction ….. 3,15
67. Grilled asparagus with lemon & herb sour cream ….. 5,75
68. Gratinated spinach with parmesan cheese ….. 5,25
71. Mixed house garden salad ….. 4,20
72. Grilled ecological baby vegetables ….. 7,25

73. Sweet potato fries….. 4,20

76. Chimichurri sauce ….. 2,10
78. Mixed pepper sauce ….. 2,60
79. Wild mushroom & truffle sauce ….. 3,15
80. Cabernet & shallot sauce ….. 2,10
81. Chipotle BBQ sauce ….. 2,10
83. Hollandaise sauce ….. 2,10
84. Béarnaise sauce ….. 3,15

95. Crispy Coated Free Range Chicken Breast Tenders ….. 7,30
with chips & carrot batons

96. Fresh In-house made Crispy Fish Fingers ….. 7,30
with chips & carrot batons

97. Classic Meat Boutique Cheese Burger ….. 7,30
with chips

98. Meatball Linguini ….. 7,30
in a Light Tomato Sauce

99. Grilled Free Range Chicken Breast ….. 7,30
with chips

	BLUEBERRY CHEESECAKE…..7,30 Crispy biscuit base topped with the finest cream cheese, blueberries & fresh cream glaze.Sinfully rich & velvety smooth.
	CREAMY COCONUT & PINEAPPLE MOUSSE ….. 8,35 This deliciously light yet creamy coconut & pineapple mousse is the perfect way to end your meal.
	TIRAMISU….. 7,80 Indulge in the rich, dark flavours of this elegant dessert.
	LAGARTO SHARING TRI….. 10,40 Because we know it’s hard to choose only one!Sample our tasty trio including half portions of pineapple & coconut mousse, blueberry cheesecake & tiramisu.
	CHOCOLATE AND ORANGE GANACHE WITH REAL GOLD SPRINKLES ….. 9,90 Experience the taste of luxury with this Barry Belgium chocolate & orange ganache, glazed and topped with edible gold and sorbete de mandarin
	PANNA COTTA AND MANGO ….. 7,80 Panna cotta with mango, super light, creamy and refreshing served with a tropical mango sorbet.(Finished off with a touch of arbequina olive oiland black pepper at your table)
	VEGAN LEMON CHEESECAKE ….. 7,55 Delicious cheesecake, both gluten and lactose free. Crafted with cashew nut cream and refreshing lemon juice and agave honey on a crumble of toasted almonds and sweet dates

COFFEE
Espresso ….. €2,25
Double espresso ….. €2,8
Black coffee ….. €2,5
White coffee ….. €2,5
Cortado natural ….. €2,3
Canarian cortado ….. €2,3
Barraquito Bailey’s ….. €5
Barraquito ….. €4
Cappuccino ….. €2,75
Café carajillo ….. €3
Café latte ….. €2,75
Espresso macchiato ….. €2,35
Irish coffee ….. €7,3
Hot chocolate ….. €4

WHITE WINE

PERELADA JARDIN BLANC 20.00€
Empordà – Sauvignon Blanc & Macabeo

GRAN FEUDO EDICION 22.00€
Navarra – Chardonnay

QUÍQUERE SECO 23.00€
Tenerife – Listán Blanco

NEO VIÑA VIEJAS 24.00€
Ruedas – Verdejo Barrica

EMILIO MORO POLVORETE 25.00€
Bierzo – Godello

QUÍQUERE AFRUTADO 26.00€
Tenerife – Listán Blanco

HERMANOS LURTON VERDEJO 27.00€
Rueda – Verdejo

HERMANOS LURTON SAUVIGNON BLANC 28.00€
Rueda – Sauvignon Blanc

SANTIAGO RUIZ 29.00€
Rías Baixas – Albariño

CHIVITE LAS FINCAS BLANCO  29.00€
Navarra – Garnacha Blanca & Garnacha Tinta

GUITIAN SOBRE LÍAS 30.00€
Valdeorras – Godello

JOSE PARIENTE 31.00€
Rueda – Sauvignon Blanc

PAISAJE DE LAS ISLAS 31.00€
Tenerife – Mavasia Volcanica

OLIVER CONTI 32.00€
Empordà – Gewürztraminer

CUESTA DE ORO 33.00€
Rueda – Verdejo Barrica

ARTADI, SANTA CRUZ DE ARTAZU 35.00€
Navarra – Garnacha Blanca

ENATE BARRICA 38.00€
Somontano – Chardonnay

PEDRALONGA 39.00€
Rías Baixas – Albariño

VALLEGARCÍA 41.00€
VT Castilla – Viogner

RAÚL PÉREZ LA VIZCAÍNA LA DEL VIVO 42.00€
Bierzo – Godello

ATTIS ATLANTE 44.00€
Rías Baixas – Caiño blanco

BELONDRADE Y LURTON 58.00€ 
Rueda – Verdejo

FEFIÑANES III AÑO 65.00€
Rías Baixas – Albariño

RAÚL PÉREZ SKETCH 78.00€
Rías Baixas – Albariño

CHIVITE COLECCIÓN125 89.00€
Rioja – Chardonnay

RED WINE

BALUARTE ROBLE 20.00€
Navarra – Tempranillo

PERELADA JARDIN NEGRE 21.00€
Empordà – Syrah, Samsó, Garnacha Tinta

MARQUES DE BURGOS 22.00€
Ribera del Duero, Tempranillo

QUÍQUERE 23.00€
Tenerife – Listán Negro

VOELOS CRIANZA 25.00€
Rioja – Tempranillo

RAÚL PÉREZ CASTRO DE VALTUILLE 26.00€
Bierzo – Mencia

HITO  27.00€
Ribera del Duero – Tinto Fino

CHIVITE LEGARDETA 28.00€
Navarra – Syrah

GR-174 29.00€
Priorat – Cabernet Sauvignon,
Cariñena & Garnacha Tinta

ENRICO MENDOZA 29.00€
Alicante – Petit Verdot

RAUL PEREZ UTREIA 32.00€
Bierzo – Mencia

LA CELESTINA 33.00€
Ribera del Duero, Tempranillo

MARQUES DE VARGAS RESERVA 34.00€
Rioja – Tempranillo

CAN 35.00€
Tenerife – Listán Negro & Vijariego 

SELA 35.00€
Rioja – Tempranillo 

GUELBENZU EVO 36.00€
Ribera de Quelis – Cabernet Sauvignon, Merlot & Garnacha

LOS BRUGUERES NEGRE 37.00€
Priorat – Garnacha Tinta

MARQUÉS DE GRIÑON SUMMA VARIETALIS 38.00€
Dominio de Valdepusa – Cabernet Sauvignon,
Petit Verdot & Syrah

PERELADA FINCA MALAVEÏNA  39.00€
Empordà – Syrah, Merlot & Garnacha Tinta

CORIMBO 42.00€
Ribera del Duero – Tinto Fino

MARQUÉS DE GRIÑON PETIT VERDOT 45.00€
Dominio de Valdepusa – Petit Verdot

ATTIS SOUSON 49.00€
Rías Baixas – Sousón

MUGA SELECCIÓN ESPECIAL 52.00€
Rioja – Tempranillo

MAURO 53.00€
Castilla y León, Tempranillo & Syrah

MALLEOLUS CRIANZA 56.00€
Ribera del Duero – Tinto Fino

LAN CULMEN 58.00€
Rioja – Tempranillo

HACIENDA DE MONASTERIO 58.00€
Ribera del Duero – Tinta del Pais, Cabernet Sauvignon & Merlot

ALILIAN BUENAGENTE 59.00€
Ribera del Duero – Tempranillo

PERELADA AIRES DE GARBET 68.00€
Empordà – Garnacha Tinta

PSI 75.00€
Ribera del Duero – Tinto Fino

RODA 1 78.00€
Rioja – Tempranillo

MARQUÉS DE GRIÑON EMERITUS 115.00€
Dominio de Valdepusa – Cabernet Sauvignon,
Petit Verdot, Syrah

MALLEOLUS DE VALDERRAMIRO 145.00€
Ribera del Duero – Tinto Fino

VEGA SICILIA VALBUENA 170.00€
Ribera del Duero – Tinto Fino & Merlot

MALLEOLUS DE SANCHOMARTÍN 185.00€
Ribera del Duero – Tinto Fino

FLOR DE PINGUS 195.00€
Ribera del Duero – Tinto Fino

VEGA SICILIA UNICO 435.00€
Ribera del Duero – Tinto Fino & Cabernet Sauvignon

ROSE WINE

HITO ROSADO 23.00€
Ribera del Duero – Tinto Fino

ENATE ROSE 25.00€
Somontano – Cabernet Sauvignon

CHIVITE LAS FINCAS ROSADO 29.00€
Navarra- Garnacha Tinta

CHATEAU DE MIRAVAL 45.00€
Côtes de Provence, France

SWEET WINE

Valverán 20 Manzanas 28.00€
Sidra de Hielo

Moscatel Promesa Valdespino 28.00€ ·
150 ml glass 6.00€
Jerez – Moscatel

Casa del Inca PX 39.00€ ·
150 ml glass 7.80€
Montilla Moriles – Pedro Ximénez

SPARKLING WINE

PRIVAT BRUT RESERVA 24.00€
Cava – Xarel·lo, Macabeo & Parellada

PRIVAT ROSADO 25.00€
Cava – Chardonnay & Pinot Noir

ARTADI, IZAR-LEKU 45.00€
País Vasco – Hondarribi Zuri & Hondarribi Beltza

CHAMPAGNES

MOËT CHANDON, BRUT 69.00€
Champagne
Pinot Noir, Chardonnay & Pinot Meunier

VEUVE CLICQUOT, BRUT 73.00€
Champagne

MOËT CHANDON, ROSÉ 78.00€
Champagne Pinot Noir, Chardonnay & Pinot Meunier

VEUVE CLICQUOT, ROSÉ 83.00€
Champagne Pinot Noir, Chardonnay & Pinot Meunier

POL ROGER BRUT RÉSERVE 86.00€
Pinot Noir, Chardonnay & Pinot Meunier

BOLLINGER SPECIAL CUVEE BRUT 98.00€
Champagne Pinot Noir, Chardonnay & Pinot Meunier

RUINART BLANC DE BLANC 118.00€
Chardonnay 

LAURENT-PERRIER, ROSE 148.00€
Pinot Noir, Chardonnay & Pinot Meunier

DOM PÉRIGNON 167.00€
Champagne Pinot Noir & Chardonnay

CRISTAL 300.00€
Champagne
Pinot Noir & Chardonnay

DOM PERIGNON, ROSE 365.00€
Pinot Noir y Chardonnay

DOM PÉRIGNON PLÉNITUDE P2 630.00€
Pinot Noir y Chardonnay

GIN

SIP SMITH 8,40€
A refreshing gin with fl oral and citrus notes, accompanied with orange and lemon

G ́VINE 9,90€
A floral gin with a sweet and light aroma that uses the green grape of the Cognac region,we serve with currants, orange and rose petals

HENDRICKS 7,50€
We accompany this Scottish gin with strips of fresh cucumber and rose petals

GIN MARE 8,80€
This modern gin has been created with the highest quality botanical ingredients selected from the Mediterranean. We serve with cherry tomatoes, rosemary and basil

BROCKMANS 8,50€
The most fruity gin, we serve with an orange cinnamon cane and red berries

BEEFEATER 24 8,50€
A gin with a strong citrus flavour, accompanied by grapefruit that intensifies its flavour. We recommend serving with Schweppes tonic

BULLDOG 8,00€
Founded in the USA this dry and spicy London gin is served with cinnamon and orange star anise and accompanied by your favourite tonic

JINZU 8,90€
The first British gin with a Japanese twist, we serve with a slice of green apple

MARTIN MILLER 8,20€
Enjoy with the delicious combination of dehydrated lime, black pepper and fresh strawberries

SEAGRAM ́S 7,80€
Also referred to as the perfect gin, and one of the most popular gins in the world! We serve with a cinnamon stick, dehydrated lemon and fresh cucumber

LONDON Nº1 8,50€
One of the most attractive gins. Served with juniper berries, grapefruit and red fruits we recommend accompanying with Fever Tree tonic

TONIC

Pairing your gin with the right tonic will revolutionise your G&T! Please ask our staff for recommendations

SCHWEPPES 1,50€
FEVER TREE 2,50€
FEVER TREE LIGHT 2,50€
1724 2,50€

Golden age twisted cocktails

AL CAPONE’S OLD FASHIONED 8,50€
Bulleit bourbon, Pedro ximénez, Crème de cassis

MARGARITA ROYAL 8,00€
Don julio, Cointreau, spiced passion fruit syrup, lime juice

LAGARTO MULE 8,50€
Moskovskaya vodka, Chartreuse green, lime juice, grapefruit juice, fresh ginger, ginger beerA refreshing twist on the classic cocktail

CHILLI PASSION FRUIT PISCO 8,00€
Pisco, lemon juice, spiced passion fruit syrup, egg white, orange bitters

PINK COLLINS 7,80€
Gordons pink gin, rose syrup, strawberry syrup, lemon juice, sodaA Perfect summer fruit cocktail for the ladies

VESPER MARTINI 8,50€
Bombay gin, Grey goose vodka, Italicus, peychaud ́s bitters. Only for the brave hearts

ZAGRONI 9,00€
Zacapa 23, Pedro Ximénez, aperol, orange bitter. The perfect drink for all rum lovers

SIDECAR 9,00€
Hennessy cognac, St-germain eldelfl ower, lemon juice. Served best as an aperitif or slowly enjoyed with your meal

LAGARTO SIGNATURE COCKTAILS

HUGO BUBBLES 8,00€
Hugo, passion fruit purée, lime juice. A house favourite

ITALICUS SOUR 8,00€
Italicus, lemon juice, syrup, egg white

DREAM GREEN 8,00€
Absolut pears vodka, midori, malibu, passion fruit purée, lemon juice, pineapple juice

SWEET BASIL COOLER 7,80€
Moskovskaya vodka, lychee liqueur, blueberry purée, lime juice, basil leaves, sprite. Perfect to cool you down

PIMMS CUP 7,80€
Pimms, Absolut pears vodka, red wine, lemon juice, red berry purée, sprite. Perfect for summer days

BASIL MARTINI 8,50€
Masters gin, Absolut pears vodka, chartreuse green, sweet & sour, basil leaves, egg white

TOP SECRET 8,50€
Hendricks gin, midori, cucumber syrup, lime juice, apple juice, basil leaves. One of our neighbourhood favourites

Dessert Cocktails

BUTTERSCOTCH SHORTCAKE 7,50€
Butterscotch liqueur, cacao, banana purée, vanilla syrup, crushed biscuit

STRAWBERRY PIE 7,50€
Disaronno, stawberry liqueur, strawberry purée, vanilla syrup

MONT BLANC 7,50€
Vodka, white chocolate liqueur, cream, vanilla syrup, spicy cinnamon syrup. One for the chocolate lovers

Kirs Cocktails

KIR ROYAL 7,50€
Crème de cassis, cava

BELLINI 8,00€
Peach purée, Archers, cava

ROSSINI 7,50€
Stawberry liqueur, strawberry purée, cava

ROSE KIR 8,00€
Lychee liqueur, violet liqueur, cava

Sangrias

RED SANGRIA 19,00€ (1 ltr)
Martini bianco, brandy, passoa, orange juice, violet syrup,red wine, sprite

WHITE SANGRIA 19,00€ (1 ltr)
Martini bianco, lychee liqueur, peach liqueur, cava, sprite

PINK SANGRIA 19,00€ (1 ltr)
Rosé wine, rosé pomegranate syrup, sprite

Non Alcoholic Cocktails

POP NO CORN 4,00€
Pop corn syrup, passion fruit purée, lime juice, mango juice

SUMMER LEMONADE 4,00€
Apple juice, grenadine, sprite

BANANA BISCUIT 4,00€
Fresh milk, vanilla syrup, cookie syrup, banana, biscuits

COTTON MAGIC 4,00€
Pineapple juice, orange juice, lime juice, passion fruit purée, grenadine

BEERS

HEINEKEN (draft) 1,90€ 25cl 3,50€ 50cl
HEINEKEN 3,50€
HEINEKEN 0.0 (non alcoholic) 3,50€
CORONA 4,00€
STRONGBOW APPLE 3,25€
DORADA ESPECIAL 3,50€

Premium Belgian beer

LINDEMANS KRIEK 25CL / 3.5% 4,50€.
Cerveza Lambic afrutada con una adición de zumo de cerezas balanceando el dulzorde esta fruta con el agridulce de la Lambic.
Fruity Lambic beer with an addition of cherry juice balancing the sweetness of this fruit with the bittersweetness of the Lambic.

BRUGSE ZOT BLOND 8.5 % 5.25€ 
Es una cerveza rubia dorada con una rica cabeza de espuma y un aroma especiado y afrutado.
A golden lager with a rich head of foam and a spicy, fruity aroma.

CHIMAY BLUE BEER 8.0 % 5.75€.
Es una auténtica Trapense, elaborada entre las paredes de un monasterio trapense,bajo el control y la responsabilidad de la comunidad monástica.
An authentic Trappist beer, brewed within the walls of a Trappist monastery, under the control and responsibility of the monastic community.

LA CHOUFFE 6.7 % 5.25€.
Empleando 3 diferentes tipos de lúpulo, pero la alta graduación pone en equilibrio el amargor y el afrutado de la cerveza.                                              Using 3 different hops, but the high alcohol content balances the bitterness and fruitiness of the beer.

DUVEL 9.0% 6.25€
Cerveza natural con un amargor sutil, sabor refinado y distintivo carácter lupulado. Con proceso de elaboración de 90 días.                                     Natural beer with a subtle bitterness, refined flavour and distinctive hop character. Brewed for 90 days.

TONGERLO BLOND 6% · 5.75
2014 Mejor Cerveza en el World Beer Awards. La paleta de sabores notablemente equilibrada. Sabor picante del lúpulo y la re-fermentación en la botella, lo que le da a la cerveza un sabor y aroma más intensos,así como una vida más larga.
2014 Best Beer at World Beer Awards. Spicy flavour of the hops and the re-fermentation in the bottle, which gives the beer a more intense taste and aroma as well as a long.